Mondays are always so much fun! It is the return to the ‘work week’ and the end of the fun-days. Why is it that the week drags by and the fun-days are over before you have time to sit down and enjoy it? Continue reading “Add a Little Play”
Month: January 2017
Appetizers for your Game Day
As an independent woman I must confess football and I have had our issues. They are not big issues mind you but they exist. I don’t understand the rules and game exactly but I get the overall gist. Continue reading “Appetizers for your Game Day”
Lunch, walk about and then some
I invited my friend Red over for lunch to catch up. Between our busy schedules, it had not been possible to do so before now. We had lunch at my house and indulged in the delicious carbs. Continue reading “Lunch, walk about and then some”
A Vegetable Medley of Fresh Flavor
A medley of fresh vegetables cooked until melt in your mouth tender is a great dish to have on hand. I love cooking this dish. I am sure I am not alone when I say that I attach food memories to dishes. This dish always makes me think fondly of my Grandmother and the first time that it was made for her. Continue reading “A Vegetable Medley of Fresh Flavor”
Handy tip for preserving excess citrus fruit juice
If you have fruit trees or a garden at your home it is a blessing. I love the easy access of the fruit or vegetables. I know exactly how the growing soil was managed. I know that great care is involved to decrease the chemicals used on the property. All of this amounts to fresh, healthy fruit and vegetables. Continue reading “Handy tip for preserving excess citrus fruit juice”
Breakfast Egg and Cheese Slice or is it Pizza?
Breakfast Egg and Cheese Slice or is it Pizza? Well that is a good question. I have wanted to create a breakfast pizza for some time. My goal was to use all the features that I like of a traditional pizza such as:
Continue reading “Breakfast Egg and Cheese Slice or is it Pizza?”
Frenchie’s Rude Awakening New feature for Peep Picayune
I grew up in the city and happy to call myself a city-girl. I never lived on a farm or had farm animals. I never ever in a million years would have imagined caring for chickens. I love to cook. Continue reading “Frenchie’s Rude Awakening New feature for Peep Picayune”
Chocolate Crisp Banana Pudding
I am sure that I am not alone when I say that Banana Pudding is one of my early food memories. Banana Pudding was certainly a dessert standard growing up in the South. Continue reading “Chocolate Crisp Banana Pudding”
Out with the Old and In with the New
In my earlier life with starter husband, I learned a lot about what doesn’t work in marriage. This knowledge has been valuable in forming the basis for a good marriage. I have tried to learn lessons from my mistakes so that it is at least useful training. My sister GA Peach has used a similar method. Continue reading “Out with the Old and In with the New”
Eggnog and Persimmon Icy Cream
My first memory of tasting Eggnog was when I was a little girl. Family friends invited me to travel to visit their Grandmother that lived in the country. Their Granny lived on a farm with cows, chickens and a big red barn. Whenever I taste eggnog it brings me back to this place. Make Eggnog and Persimmon Icy Cream and share.