Culinary Bag Fish-n-Veggies

 Culinary Bag Fish-n-Veggies  describes the components of this dish. Culinary Parchment Cooking Bags from Paper Chef  give a perfect vehicle to enclose your freshest fish and assorted vegetables. This bag will envelope, steam and keep all the flavors locked in until you deliver the magic to your plate. Bags allow for easy cleanup along with the fresh flavors that it delivers. Continue reading “Culinary Bag Fish-n-Veggies”

Shrimp Recipe and Rich Sauce

Fresh Gulf Shrimp
Fresh Gulf Shrimp

Fresh Gulf shrimp make amazing shrimp recipes. Shrimp is a great start to a delicious appetizer recipe or meal. I am fortunate to live near the Gulf Coast and fresh seafood is a special treat.  The shrimp, crabs, craw-fish, oysters and the wide range of  fish is a bonus when cooking and developing recipes. Continue reading “Shrimp Recipe and Rich Sauce”

Glazed Garlic Salmon

Wild Caught Salmon glazed
Wild Caught Salmon glazed www.diningwithmimi.com

 

Glazed garlic salmon prepared as an entrée or appetizer is a treat . Any wild caught fish is delicious when served as fresh as possible. If you live on or near a coast, enjoy often the luxury of buying fresh caught fish. It is a superb and should not only be enjoyed in restaurants. Continue reading “Glazed Garlic Salmon”

Meatloaf Trifecta Beef, Spicy Sausage and Bacon

Last year, my daughter and I were able to catch up with part of our extended family at a small family reunion outside of New Orleans. The host family were very gracious to open up their house and grounds for us to meander about. Continue reading “Meatloaf Trifecta Beef, Spicy Sausage and Bacon”

Seared Bone-In Pork Chop, Eggplant and covered in Spicy Corn-N-Crawfish Sauce

Grand Mother Theda Faye
Grand Mother Theda Faye

Waste Not Want Not Series
Left-over item: Spicy Corn & Crawfish Soup

My Grandmother Theda Faye, cooked the best fried pork chops. They were a beautiful golden brown. The chop was coated in a crispy crust that was delicious. The meat was hot and juicy. It was a party in your mouth. My mouth is watering, just thinking about those chops.

Continue reading “Seared Bone-In Pork Chop, Eggplant and covered in Spicy Corn-N-Crawfish Sauce”