Mimi’s Kickin Corn and Rice Casserole

Mimi’s Kickin Corn and Rice Casserole is the perfect side dish to serve with a favorite Summer BBQ.  Recipe is easy to make ahead and bake as needed.  Creamy sauce wraps around the corn with rice and hits your mouth with a hint of bacon.

Casserole recipe includes cayenne, jalapeño and chipotle chile powder to give it a kick that delivers. This trio of flavor allows for easy adjustment depending on your preference for spice. Continue reading “Mimi’s Kickin Corn and Rice Casserole”

Spicy Gulf Shrimp Gravy, Andouille Sausage and Grits Recipe

Spicy Gulf Shrimp Gravy, Andouille Sausage and Grits recipe is a delicious entrée to serve your love. Also perfect to pair with a chilled white wine on a hot day.  In addition, gravy recipe works well to make ahead for serving later. Delicious dish to serve for a dinner party or family meal. Easy way to make your Gulf shrimp disappear. Continue reading “Spicy Gulf Shrimp Gravy, Andouille Sausage and Grits Recipe”

Southern Girls Instant Pot Intro- Venison Cutlets

My adventures for the new year include one southern girls Instant Pot Intro- Venison Cutlets. You may be wondering how a pot, instant or other wise could be classified as an adventure. If this question has entered your mind clearly your Momma’n’em didn’t use the Southern Girls quick meal trick with a giggly  pressure cooker. Continue reading “Southern Girls Instant Pot Intro- Venison Cutlets”

Using Turkey Carcass creating White Turkey Chili

Using turkey carcass creating white turkey chili is a magic trick. Well not really magic but it is the first thing that Grill Man enjoyed eating when flipping flu showed up uninvited. Apparently when you have flipping flu everything that you eat does not taste good. Imagine my continuous surprise when after whipping up a made-from-scratch meal, Grill Man didn’t like it. We won’t discuss how many times it happened. Continue reading “Using Turkey Carcass creating White Turkey Chili”