Comments on: Learn to Make Shrimp, Sausage and Okra Gumbo like you were “born there” https://www.diningwithmimi.com/learn-to-make-shrimp-sausage-and-okra-gumbo-like-you-were-born-there/?utm_source=rss&utm_medium=rss&utm_campaign=learn-to-make-shrimp-sausage-and-okra-gumbo-like-you-were-born-there A journey of food and music with family and friends Wed, 04 Mar 2020 16:13:43 +0000 hourly 1 https://wordpress.org/?v=5.4.2 By: New Orleans Mardi Gras Tree, Mrs Watson and recipes - Dining With Mimi https://www.diningwithmimi.com/learn-to-make-shrimp-sausage-and-okra-gumbo-like-you-were-born-there/#comment-10294 Tue, 28 Jan 2020 18:23:48 +0000 https://www.diningwithmimi.com/?p=708#comment-10294 […] Seafood Gumbo […]

]]> By: Mimi https://www.diningwithmimi.com/learn-to-make-shrimp-sausage-and-okra-gumbo-like-you-were-born-there/#comment-357 Tue, 17 Oct 2017 01:30:31 +0000 https://www.diningwithmimi.com/?p=708#comment-357 In reply to Camellia.

Thank you Camillia. I totally agree Gumbo is good for what ails ya. If you like this one, check out my other Gumbo, If Hungarian Goulash married a Gumbo.

]]> By: Camellia https://www.diningwithmimi.com/learn-to-make-shrimp-sausage-and-okra-gumbo-like-you-were-born-there/#comment-356 Tue, 17 Oct 2017 00:26:55 +0000 https://www.diningwithmimi.com/?p=708#comment-356 Oh yum! Nothing like rich dark gumbo!

]]> By: Mimi https://www.diningwithmimi.com/learn-to-make-shrimp-sausage-and-okra-gumbo-like-you-were-born-there/#comment-112 Thu, 13 Oct 2016 21:58:31 +0000 https://www.diningwithmimi.com/?p=708#comment-112 In reply to Margaret Powell.

Yay! That makes me happy.

It is another step to make your own stock but is so worth the effort. Enjoy the savings you will have from making homemade stocks. I am also a fan of reducing processed foods and preservatives.

]]> By: Margaret Powell https://www.diningwithmimi.com/learn-to-make-shrimp-sausage-and-okra-gumbo-like-you-were-born-there/#comment-111 Thu, 13 Oct 2016 20:04:31 +0000 https://www.diningwithmimi.com/?p=708#comment-111 You’ve encouraged me to make my own seafood stock. I’ve used crawfish, as well. Thanks, Mimi

]]> By: Mimi https://www.diningwithmimi.com/learn-to-make-shrimp-sausage-and-okra-gumbo-like-you-were-born-there/#comment-110 Wed, 12 Oct 2016 19:35:01 +0000 https://www.diningwithmimi.com/?p=708#comment-110 In reply to Nancy.

Merci Madame! Photos certainly explain in a way that words may fall short.

]]> By: Nancy https://www.diningwithmimi.com/learn-to-make-shrimp-sausage-and-okra-gumbo-like-you-were-born-there/#comment-109 Wed, 12 Oct 2016 19:31:56 +0000 https://www.diningwithmimi.com/?p=708#comment-109 Great pictures to show “how to” make a real gumbo.

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