Things to come

I have enjoyed sharing, the foods that I, love with all of you. I hope that you have found something that will make you head straight to the kitchen, grab an apron and go to work. Grabbing an item from “the Dough Bowl” to whip up a recipe, has been enjoyable.  Preparing fresh food and using whole foods requires more effort than opening a box. The results and rewards are so worth it.

Mimi's Kitchen Help
Mimi’s Kitchen Help

On a daily basis, we come into contact with many chemicals and preservatives. If you reduce the ones that you ingest, it must be better for you and your little ones. Over the course of our lifetimes, our contact with chemicals and preservatives is huge. It is helpful to cut this exposure as much as possible.

Future Kitchen Assistant
Future Kitchen Assistant

During the next month, I will be posting a few of my favorite recipes. Check back for recipes on the following:

  • Seafood Gumbo
  • Pork Roast with Potatoes and Carrots
  • Homemade Gravy
  • Eggplant Dressing
  • Bread Pudding
  • Shrimp & Mirlaton Soup

Please let me know if you have a recipe that you would like to see. Or if you want to add an item for the Waste Not Want Not Series, send me an email with a left over suggestion. I will try to create a recipe using your  suggestion.

Thanks for indulging me,

Mimi

Mimi, Chillin' with friends Sharon and Patrick.
Mimi, Chillin’ with friends Sharon and Patrick.

 

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Author: Mimi

I have a love affair with food, entertaining, travel and music. www.diningwithmimi.com is a vehicle for me to share my journey of food, travel and music. Traveling allows exposure to all types of foods and flavors. I have learned to cook by being hungry, curious and willing to fail. Food is another form of art and creative expression. Join me on my journey. Copyright 2016-2019 by Mimi

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