Busy Mom’s Beckon The Bacon Frittata Recipe

Certainly, it is no secret if you’re a Mom, life is busier than even you can believe. Between care giving, housekeeping, laundry and other Mom duties life is hectic. You’re crazy busy even before you start buying groceries and contemplating meals. Busy Mom’s Beckon The Bacon Frittata recipe may be your answer to breakfast or lunch. Continue reading “Busy Mom’s Beckon The Bacon Frittata Recipe”

Smoky Roasted Poblano, Tomatillo and Tomato Salsa

Tray loaded with fresh tomatoes, tomatillios, poblano peppers, onion and garlic for Smoky Roasted Poblano, Tomatillo and Tomato Salsa www.diningwithmimi.com
Using fresh ingredients will offer the best flavor and nutrition for your salsa.

Cinco de Mayo is around the corner and requires a Smoky Roasted Poblano, Tomatillo and Tomato Salsa that is delicious. Since I love Mexican food whipping up a salsa would be easy. Using fresh ingredients and the flavors that I love in Mexican food are easy to combine until you reach just the right amount of spicy heat and flavor magic. Continue reading “Smoky Roasted Poblano, Tomatillo and Tomato Salsa”

Save a Ham Bone, Feed a Cowboy Soup Recipe

Vintage Occupied Japan dishes filled with Leftover ham bone ready to become new recipe Save a Ham Bone, Feed a Cowboy Soup Recipe www.diningwithmimi.com
Ham Bone from 12-15 pound ham leftover from Dinner party

Save a Ham Bone, Feed a Cowboy Soup Recipe leaves no doubt that it delivers a hearty bowl that will satisfy your hunger. I love cooking soups from items on hand. It is a great way to feed your creativity, use leftovers, maximize time for your passions. Serving soup in the evening is an easy meal to reheat after a long day at work or play. Continue reading “Save a Ham Bone, Feed a Cowboy Soup Recipe”

Spicy Gulf Shrimp Gravy, Andouille Sausage and Grits Recipe

Spicy Gulf Shrimp Gravy, Andouille Sausage and Grits recipe is a delicious entrée to serve your love. Also perfect to pair with a chilled white wine on a hot day.  In addition, gravy recipe works well to make ahead for serving later. Delicious dish to serve for a dinner party or family meal. Easy way to make your Gulf shrimp disappear. Continue reading “Spicy Gulf Shrimp Gravy, Andouille Sausage and Grits Recipe”

Southern Girls Instant Pot Intro- Venison Cutlets

My adventures for the new year include one southern girls Instant Pot Intro- Venison Cutlets. You may be wondering how a pot, instant or other wise could be classified as an adventure. If this question has entered your mind clearly your Momma’n’em didn’t use the Southern Girls quick meal trick with a giggly  pressure cooker. Continue reading “Southern Girls Instant Pot Intro- Venison Cutlets”

Salmon Sockeye It To Me Quiche

Salmon Sockeye It To Me Quiche recipe is a delicious breakfast dish that will please any salmon lover. Wild-caught sockeye salmon is a great staple to keep in your pantry all year.  Simple ingredients that deliver a tasty morsel that you will be happy to serve for company. Serve for breakfast, brunch or lunch. Continue reading “Salmon Sockeye It To Me Quiche”

Quiche- Albacore Tuna Spiced Up? Wow!

Quiché- Albacore Tuna Spiced Up? Wow! I never expected the delicious flavors that this Quiche delivers. Although, I know using quality ingredients cooked properly will yield good results. Creating recipes adding unique items together and blending flavors is a challenge that I enjoy. Yet, success escapes me at times. Continue reading “Quiche- Albacore Tuna Spiced Up? Wow!”

Flavorful Italian Green Beans

For your entertaining this season, Flavorful Italian Green Beans recipe will compliment any meal. Fresh flavors surrounded by garlic, onions, bell pepper and seasonings present a tempting dish. The red and green colors in this recipe make it a lovely side dish to serve at any table. Continue reading “Flavorful Italian Green Beans”

Muffins, Meatloaves and New Chef

Muffins, meatloaves and new chef, AKA my girl are a welcome sight in my kitchen. I enjoyed watching my daughter whip up dinner for Grill Man and I to share. As much as I love to cook, I so adore enjoying other people’s “labor of love meals”. If you enjoy cooking, I don’t need to explain what hard work goes into planning, shopping, executing a meal. Let alone the clean up after the meal. Continue reading “Muffins, Meatloaves and New Chef”

Manchego Frittata Mimi Style

Waste Not Want Not
Left overs-2 cups Mashed Potatoes

Manchego Frittata  Mimi Style recipe is a salute to one of my favorite countries, Spain. Far too long ago, I was able to travel to Madrid and Barcelona Spain. I fell in love with Spain and everything that it had to offer. Bold colors, flamingo dancing, spicy food and passionate people who welcome you to their country. Continue reading “Manchego Frittata Mimi Style”